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Eat well - Studies

Cinnamon: Cause For Concern Or Not?
Study - Eat Well - April 03, 2020
Cinnamon is a popular spice added to a range of food products. Couamrin, a component of cinnamon, may be toxic if consumed in large amounts. How concerned should you be about consuming cinnamon?
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Chocolate: A Delicious Route To Health?
Study - Eat Well - February 07, 2020
Hundreds of years ago cocoa was imbibed as a nourishing beverage and later, as chocolate, became a luxury drink. Some research suggests chocolate may be associated with health benefits. But will eating chocolate improve your health?
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Coffee And Tea: Here's To Health?
Study - Eat Well - December 20, 2019
Tea and coffee are popular beverages consumed worldwide for a variety of traditional and contemporary reasons. In recent years association with beneficial and adverse health effects have been identified. Which is best for you?
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The Mediterranean Diet: What Do You Know About It?
Study - Eat Well - November 29, 2019
Unlike the majority of popular diets health benefit claims regarding a Mediterranean style diet are supported by years of research. This diet focuses on the variety of foods you can eat and eating pattern rather than foods to include or eliminate.
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Cheese: Variety, Versatility And Nutritious, But Beware
Study - Eat Well - October 11, 2019
A variety of cheeses provide versatility and nutrition in an eating for health plan. Consumption of certain cheeses and the over consumption of cheese in general may potentially negatively impact your health.
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